Ah Seng Durain

Ghim Moh Market & Food Centre,

20 Ghim Moh Road, #01-197, Singapore 270020

Daily: 1.30pm to 8.30pm

Mobile: 9465 6160
Email:9465 6160

The Boss

Ah Seng, the boss is very friendly and speak good English. Most of the patrons do take away as there is no place to eat. He does catering for company functions and events as well.I tried the Green Bamboo or Tek  Kah(D160). The durian has a yellowish core that is hollow. The flesh is thick and creamy. It leaves a bitter and special palate that harks back the kampung durians found in those military restricted area. The yield of green bamboo is little and hencehard to come back ususally between the summer period(June to July).

Green Bamboo

Black Pearl

The black pearl is characterized by its elongated rugby ball shape. The meat is greyish white dotted with little "pearls" of black. The seed is tiny and shrivelled.

Green Bamboo

Black Pearl

The tiny and shrivelled seeds

The green bamboo and black pearl costs S$47. I consider money well-spent!